The Wee Choo-Choo Thai Restaurant Menu

Welcome to The Wee Choo-Choo Thai Restaurant, an inviting culinary gem located at Platform 3, Rie-Achan Rd, Pitlochry. The restaurant captivates diners with its unique train carriage setting and delightful Thai flavors.

Starting with appetisers, indulge in the Gai Satay & Spring Roll Platter (£13.90) featuring marinated chicken skewers and crisp vegetable spring rolls. Another favourite is the Goong SaRong (£15.50)—prawns wrapped in yellow noodles served with a zesty avocado salsa.

For main courses, the PlaSalmonSamRod (£29.00) stands out, with deep-fried Scottish salmon in a scrumptious sweet and sour sauce. Alternatively, the MooObNam Pung (£29.00) offers tender honey pork spare ribs, perfect over jasmine rice.

End your meal with delightful desserts such as Rubies Pearl (£12.50) or Whisky Ice Cream (£10.50), each embodying a sweet embrace of authentic Thai culinary artistry.